Bella Rocket blender User Manual download pdf (Page 22)

21

“EGGS”-CELLENT EGG-NOG

What are the holidays without Egg Nog? Impress your guests with this easy

to make smooth and creamy egg nog!

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3 eggs

2 Tbsp. sugar

dash of salt

1 1/2 cups milk (whole or 2%)

1/2 tsp vanilla

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1. Sprinkle of ground nutmeg to finish!

2. Combine all the ingredients into the large blending cup.

3. Twist cup into base, push down and pulse until desired consistency is reached. Serve at

desired temperature, with a sprinkle of freshly ground nutmeg.

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CHEESECAKE

Blend smooth and creamy (not to mention delicious) cheesecake

in a matter of minutes! Amazingly creamy!!

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1 (8oz.) package cream cheese

2 eggs

1/2 cup sugar

1 tsp. vanilla

1 graham cracker crust

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1. Before you start, preheat oven to 350 degrees.

2. Add all the ingredients (except graham cracker crust)

to the tall blending cup and mix until smooth.

3. Place graham cracker crust into bake pan.

4. Pour mixture into crust and bake at 350 degrees for 20-25 minutes (until set).

Bella Rocket blender User Manual Page 22